BaiXiang Spicy Beef Soup Flavor Noodle
BaiXiang Spicy Beef Soup Flavor Noodle
Ingredients
NOODLE: Wheat Flour, Refined Palm Oil (Contains TBHQ), Tapioca Starch, Acetate Starch, Edible Salt, Gluten Powder (Wheat Gluten), Sodium Hexametaphosphate, Sodium Tripolyphosphate, Sodium Alginate, Guar Gum, Monoglyceride, Sodium Carbonate SAUCE PACKET: Refined Palm Oil, Edible Salt, Edible Essence, Yeast Extract, Water, Shallot, Sugar, Ginger, Soy Sauce, Chili Powder, Glucose, Garlic, Hydrolyzed Vegetable Protein Powder (Soybean, Wheat, Water, Maltodextrin, Edible Salt, Monosodium Glutamate), Curry Powder, Yellow Onion Powder, Black Pepper Powder, Starch Acetate, Guar Gum, Caramel Color, Dahurian Angelica Root Powder, Tsaoko Cardamon Powder, White Pepper Powder, Chinese Prickly Ash Powder, Paprika Red, Anise Powder, Galangal Powder, Nutmeg Powder, Sand-Ginger Powder, Clove Powder POWDER PACKET: Carrot Powder, Monosodium Glutamate, Edible Salt, Chili Powder, Disodium 5'-Guanylate, Disodium 5'-Inosinate FLAKES: Dehydrated Cabbage, Dehydrated Carrot, Dehydrated Chinese Parsley, Dehydrated Scallion
Common Allergens
Wheat, Soybean
Disclaimer
MunchFans is not responsible for the accuracy of the products' nutritional or allergen information.
Some MunchFans products are produced overseas and may have a Production Date printed on the packaging rather than a Best By Date as is standard in North America. Do not be alarmed if you find past date printed on your product as this is most likely the Production Date. MunchFans always double check each item to ensure they are not expired and safe for consumption prior to shipment.