Chapagetti Jjajang Noodle

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Seasoned Vegetable Oil [Canola Oil, Corn Oil, Olive Oil, Natural & Artificial Flavors, Flakes (Garlic, Onion, Ginger), Natural Flavors, Sesame Oil, Polyglycerol Esters of Fatty Acids, Mustard Oil, Tocopherols (Antioxidant)], Soybean Paste* (Wheat, Soy, Salt), Contains less than 2% of: Citric Acid, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (Onion, Carrot), Flavor Enhancer* (Maltodextrin, Dextrose, Glycine, Sodium Phosphate Tribasic, D-Xylose), Fried Potato (Potato, Palm Oil), Garlic*, Hydrolyzed Soy Protein, Maltodextrin, Modified Tapioca Starch, Natural Flavors, Onion*, Polygrlycerol Esters of Fatty Acids, Potassium Carbonate, Radish Extract*, Red Chili Pepper*, Riboflavin (Color), Salt, Shrimp*, Silicon Dioxide, Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Sugar, Textured Soy Protein [Defatted Soy Flour, Hydrolyzed Soy Protein, Soy Protein Isolate, Dextrose, Wheat Gluten, Citric Acid, Vinegar, Flavor Enhancer (Dextrose, Glycine, Sodium Phosphate Tribasic, D-Xylose)], Tocopherols (Antioxidant), Wheat Starch, Yeast Extract, Yellow Corn Flour (*Powdered)

Wheat, Soy, Shrimp, Sesame

WARNING
Manufactured in a facility that also processes fish, egg, tree nuts, peanut and milk.

MunchFans is not responsible for the accuracy of the products' nutritional or allergen information.

Some MunchFans products are produced overseas and may have a Production Date printed on the packaging rather than a Best By Date as is standard in North America. Do not be alarmed if you find past date printed on your product as this is most likely the Production Date. MunchFans always double check each item to ensure they are not expired and safe for consumption prior to shipment.