Kimchi Ramen Noodle Soup
Kimchi Ramen Noodle Soup
Ingredients
NOODLE: Wheat Flour, Modified Tapioca Starch, Palm Oil, Salt, Sodium Tripolyphosphate, Cellulose Gum, Sodium Bicarbonate, Potassium Carbonate, Turmeric Powder POWDER PACKET: Kimchi Powder (Corn Syrup, Salt, Anchovy Extract, Lactic Acid, DL-Alanine, Arabic Gum, Artificial and Natural Flavors, Paprika for Color), Chili Powder, Salt, Sugar, Monosodium Glutamate, Seasoning Powder (Salt, Natural Flavors, Sugar, Maltodextrin, Spices), Soy Sauce Powder (Soybean, Corn, Salt, Maltodextrin), Dried Spring Onion, Contains less than 2% of: Garlic Powder, Red Pepper, Oleoresin Capsicum, Non-Dairy Powder (Glucose Syrup, Palm Oil, Natural Flavor), Silicon Dioxide, Onion Powder, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Citric Acid, Caramel Color KIMCHI PACK: Cabbage, Water, Red Pepper Powder, Fructose, Salt, Garlic, Fermented Shrimp Sauce (Shrimp, Salt), Korean Leek, Chives, Monosodium Glutamate, Corn Syrup, Fermented Anchovy Sauce (Anchovy, Salt), Bonito Extract (Water, Dried Bonito, Salt), Sugar, Ginger, Vinegar, Xanthan Gum, Malic Acid
Common Allergens
Wheat, Soybean, Fish (Anchovy, Bonito), Shrimp
Disclaimer
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