Miso Tonkotsu Flavor Noodle
Miso Tonkotsu Flavor Noodle
Ingredients
NOODLE: Wheat Flour, Palm Oil, Tapioca Starch, Salt, Potassium Salt, Sodium Hexametaphosphate, Potassium Carbonate, Sodium Tripolyphosphate, Sodium Carbonate, Sodium Alginate, Sodium Phosphate, Guar Gum, Green Tea Powder, Tocopherols (Preservative), Tetrasodium Pyrophosphate, Ascorbyl Palmitate (Preservative) SAUCE PACKET: Miso Paste (Water, Soybeans, Rice, Salt), Vegetable Oil (Palm Oil, Sesame Oil), Sesame Paste (Sesame Seeds, Peanuts, Sesame Oil), Soy Sauce (Water, Soybeans, Wheat, Salt), Garlic, Salt, Artificial Flavor, Spices and Coloring, Caramel Color, Tocopherols (Preservative), Ascorbyl Palmitate (Preservative) POWDER PACKET: White Sugar, Monosodium Glutamate, Non-Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Sodium Caseinate (a Milk Derivative), Dipotassium Phosphate, Mono- and Diglycerides, Silicon Dioxide], Salt, Autolyzed Yeast Extract, Soy Sauce Powder (Soybeans, Wheat, Salt), Artificial Flavor, Garlic Powder, Hydrolyzed Soy Protein, Chili Powder, Potassium Salt, Caramel Color, Guar Gum, Dehydrated Green Onion, Maltodextrin, Disodium Guanylate, Disodium Inosinate, Ginger Powder, Silicon Dioxide
Common Allergens
Milk, Tree Nut (Coconut), Wheat, Peanut, Soybean, Sesame
Disclaimer
MunchFans is not responsible for the accuracy of the products' nutritional or allergen information.
Some MunchFans products are produced overseas and may have a Production Date printed on the packaging rather than a Best By Date as is standard in North America. Do not be alarmed if you find past date printed on your product as this is most likely the Production Date. MunchFans always double check each item to ensure they are not expired and safe for consumption prior to shipment.