Seafood Flavor Cup Noodle
Seafood Flavor Cup Noodle
Ingredients
Wheat Flour, Palm Oil, Modified Tapioca Starch, Dehydrated Vegetables [Cabbage (Cabbage, Lactose), Corn, Carrot, Green Onion], Salt, Non-Dairy Creamer [Glucose Syrup, Hydrogenated Palm Oil, Sodium Caseinate (a Milk Derivative), Potassium Phosphate Monobasic, Mono- and Diglycerides, Silicon Dioxide], Dehydrated Cuttlefish, Soy Sauce Powder (Soybeans, Wheat, Salt), Monosodium Glutamate, Maltodextrin, Hydrolyzed Soy Protein, Dehydrated Seafood Stick (Pollack Fish, Corn Starch, Potato Starch, White Sugar Flavors, Wheat Starch, Monosodium Glutamate, Salt, Spice and Coloring), Garlic Powder, Seafood Powder (Shrimp, Clams, Anchovy, Salt, Monosodium Glutamate), Autolyzed Yeast Extract, Dried Whole Milk, Carrot Powder, Onion Powder, Calcium Carbonate, White Pepper Powder, Ginger Powder, Potassium Carbonate, Dextrose, Ginger Chips (Ginger, Lactose), Disodium Guanylate, Disodium Inosinate, Sodium Tripolyphosphate, Guar Gum, Black Pepper Powder, Sodium Carbonate, Artificial Flavor, Citric Acid, Xanthan Gum, Chili Powder, Tocopherols (Preservative)
Common Allergens
Milk, Fish (Pollack, Anchovy), Crustacean Shellfish (Shrimp), Wheat, Soybean
Disclaimer
MunchFans is not responsible for the accuracy of the products' nutritional or allergen information.
Some MunchFans products are produced overseas and may have a Production Date printed on the packaging rather than a Best By Date as is standard in North America. Do not be alarmed if you find past date printed on your product as this is most likely the Production Date. MunchFans always double check each item to ensure they are not expired and safe for consumption prior to shipment.